Full bodied with a fruit forward nose, This aromatic wine boasts a bouquet of blackberries and cherries, with mild undertones of truffle, leather, and spices developing with age.

Shiraz pairs well with grilled, roast and barbecued red meats, dark fruit sauces, Mexican, Turkish and Chinese spices, and smoky flavours. Yellow Label Shiraz is great with rare roast beef sandwiches, or lamb cutlets with sweet potato chips.

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